Monkey Bread

Directions

1. 1
   Lightly spray Bundt pan with Pam.
2. 2
   Put a few cherries, cut in half, in bottom of pan.
3. 3
   Mix cinnamon and sugar.
4. 4
   Cut each biscuit into 4 pieces; roll in cinnamon and sugar mixture.
5. 5
   Layer in pan with raisins and nuts.
6. 6
   Boil brown sugar and margarine until sugar dissolves.
7. 7
   Pour over biscuits.
8. 8
   Bake at 350° for 30 to 40 minutes.
9. 9
   A very simple coffeecake, pretty to look at and easy to make.