Monkey Bread

Directions

1. 1
   Cut each biscuit into quarters.
2. 2
   Mix sugar and cinnamon.
3. 3
   Dip biscuit pieces into sugar mixture or shake in a plastic bag.
4. 4
   Put pieces in well-greased Bundt pan.
5. 5
   Heat brown sugar and margarine; do not boil.
6. 6
   Pour over pieces.
7. 7
   Bake at 350° for about 30 minutes. Let cool for 10 minutes, then turn upside-down on plate.
8. 8
   Tear off pieces.