Monkey Bread

Directions

1. 1
   Place sugar, cinnamon and nuts in a plastic bag.
2. 2
   Cut each biscuit in half and place all of them in the bag and shake until coated.
3. 3
   It is best to use a Teflon Bundt pan.
4. 4
   Arrange half of biscuits in pan and put half of margarine over this.
5. 5
   Put remaining biscuits on top with rest of butter and sprinkle remaining sugar and cinnamon over top.
6. 6
   Bake at 450° for 15 minutes.