Monkey Bread

Directions

1. 1
   Preheat oven to 350°.
2. 2
   In large bowl, mix biscuits that have each been quartered, 1/2 cup sugar and 1 tablespoon cinnamon.
3. 3
   Make sure biscuits are coated. On top of stove, melt stick of margarine, 3/4 cup brown sugar and 1 tablespoon cinnamon.
4. 4
   Place half of biscuit mix in greased (with nonstick spray) Bundt pan.
5. 5
   Pour 1/2 melted mixture over.
6. 6
   Add remainder of biscuits, then remainder of mixture.
7. 7
   Bake for 30 minutes.
8. 8
   Turn upside down and lift off pan.