Monkey Bread
5 ingredients
7 steps
Ingredients
- 2 loaves frozen bread dough, thawed
- 1 stick melted butter
- 1 c. sugar
- 3 tsp. cinnamon
- 1 c. chopped nuts
Directions
-
1Roll dough into medium size balls (smaller than golf ball size).
-
2Roll balls in melted butter, then in sugar and cinnamon mixture.
-
3Starting with nuts, alternate layers of nuts and sugared balls into greased Bundt pan.
-
4Pour remaining butter and sugar-cinnamon over all.
-
5Let rise for 1 hour.
-
6Bake at 350° for 25 to 30 minutes.
-
7Invert immediately onto plate after baking.
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