Salsicce Con Peperoni

Name: Salsicce Con Peperoni
Ingredients: 8 italian sausages Links; 6 sweet peppers Medium; 1 red pepper Finely Chopped; 1 onion Medium, Sliced Thin; 2 cloves garlic Finely Chopped; 2 tablespoons olive oil; salt; pepper; 1/4 cup chopped parsley Fresh

9 ingredients

4 steps

Ingredients

8 italian sausages Links
6 sweet peppers Medium
1 red pepper Finely Chopped
1 onion Medium, Sliced Thin
2 cloves garlic Finely Chopped
2 tablespoons olive oil
salt
pepper
1/4 cup chopped parsley Fresh

Directions

1

In a heavy frying pan, brown the sausages in the olive oil well on all sides.
2

Add the onions, and cook until they begin to take on colour.
3

Add the peppers and garlic, and continue cooking until the peppers are tender yet not mushy, and the sausages are cooked through. This should take an additional 20 minutes or so.
4

Remove from the heat, season with salt and pepper as desired, and mix in the fresh parsley.