Monkey Bread

5 ingredients
8 steps

Ingredients

  • 2 loaves frozen bread dough
  • 1 1/4 sticks margarine
  • 3/4 c. white sugar
  • 3/4 c. brown sugar
  • 2 tsp. cinnamon

Directions

  1. 1
    Thaw bread dough.
  2. 2
    Melt margarine.
  3. 3
    Mix sugars and cinnamon in bowl.
  4. 4
    Grease a Bundt pan.
  5. 5
    Make small balls with bread dough. Dip each ball in melted margarine, then roll in sugar mixture. Put in Bundt pan and put remaining sugars and melted margarine over top.
  6. 6
    Let rise.
  7. 7
    Bake at 350° for 20 minutes, then cover with foil and bake at 300° for 15 more minutes.
  8. 8
    To remove, flip over on serving dish, tray, etc.

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