Monkey Bread
6 ingredients
6 steps
Ingredients
- 2 (8 oz.) cans biscuits
- 1/2 c. dark brown sugar
- 4 tsp. cinnamon
- 1/2 c. butter
- 1/2 c. sugar
- 2 Tbsp. water
Directions
-
1Cut biscuits into 4 pieces.
-
2Mix brown sugar and cinnamon. Roll each biscuit piece in mixture.
-
3Place in a greased Bundt pan. Melt butter, water and white sugar and bring to a boil.
-
4Pour over biscuits.
-
5Bake at 350° for 30 to 35 minutes.
-
6Eat while hot.
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