Monkey Bread

6 ingredients
6 steps

Ingredients

  • 2 (8 oz.) cans biscuits
  • 1/2 c. dark brown sugar
  • 4 tsp. cinnamon
  • 1/2 c. butter
  • 1/2 c. sugar
  • 2 Tbsp. water

Directions

  1. 1
    Cut biscuits into 4 pieces.
  2. 2
    Mix brown sugar and cinnamon. Roll each biscuit piece in mixture.
  3. 3
    Place in a greased Bundt pan. Melt butter, water and white sugar and bring to a boil.
  4. 4
    Pour over biscuits.
  5. 5
    Bake at 350° for 30 to 35 minutes.
  6. 6
    Eat while hot.

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