Monkey Bread

7 ingredients
5 steps

Ingredients

  • 4 cans biscuits, cut in fourths
  • 3/4 c. sugar
  • 1 tsp. cinnamon
  • 1 1/2 sticks butter
  • 1/3 c. brown sugar
  • 3/4 c. granulated sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Coat each biscuit piece in mixture of 3/4 cup sugar and 1 teaspoon cinnamon.
  2. 2
    Place in a cake pan or Bundt cake pan.
  3. 3
    Melt the butter, brown sugar, 3/4 cup granulated sugar and 1 teaspoon cinnamon together.
  4. 4
    Pour over biscuits.
  5. 5
    Bake at 350° for 35 to 40 minutes.

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