Monkey Bread

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Combine 3/4 cup of sugar and cinnamon in a large Ziploc bag.
3. 3
   Cut biscuits into quarters.
4. 4
   Drop into bag and shake to coat biscuits.
5. 5
   Drop biscuits into a Bundt pan and layer with nuts.
6. 6
   Heat margarine and 1/2 cup sugar to boiling point.
7. 7
   Pour margarine and remaining sugar and cinnamon mixture over biscuits.
8. 8
   Bake at 350° for 45 minutes.
9. 9
   Cool several minutes and then flip onto plate and remove pan.