Monkey Bread

6 ingredients
6 steps

Ingredients

  • 3 cans Hungry Jack biscuits
  • 1 c. light brown sugar
  • 1 stick butter
  • 1 c. chopped pecans
  • 1 1/2 tsp. cinnamon
  • 1/2 c. sugar

Directions

  1. 1
    Melt brown sugar with stick of butter.
  2. 2
    Separate all biscuits and slice each one in half.
  3. 3
    Roll each half in the mixture of 1/2 cup sugar, cinnamon and nuts.
  4. 4
    Place each biscuit in greased Bundt pan.
  5. 5
    Pour brown sugar and butter mixture over biscuits.
  6. 6
    Bake at 350° for 45 minutes.

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