Monkey Bread

Directions

1. 1
   Preheat oven to 325 degrees.
2. 2
   Grease a bundt pan.
3. 3
   Cut each biscuit into 4 pieces.
4. 4
   Mix sugar, cinnamon, and brown sugar. Place mixture in a plastic bag, then shake all the biscuit pieces well.
5. 5
   Pour come of the chopped nuts in the bottom of the bundt pan.
6. 6
   Layer about 1/2 the cut pieces.
7. 7
   Melt butter and add the remaining sugar mixture.
8. 8
   Pour part of this mixture over the pieces in the bundt pan.
9. 9
   Place the remaining pieces in the pan and pour the remaining butter over the top.
10. 10
    Sprinkle with the remaining nuts.
11. 11
    Bake for 45 minutes.