Monkey Bread(Yields 1 Cake)
6 ingredients
8 steps
Ingredients
- 4 cans flaky style biscuits
- raisins
- pecans
- cinnamon
- 1 c. sugar
- 3/4 c. margarine/butter
Directions
-
1Spray Bundt or tube pan with nonstick spray.
-
2Cut individual biscuits into quarters and roll in cinnamon/sugar mix.
-
3(An easy way to do this is to put cinnamon/sugar in a plastic carton, throw in cut-up biscuits, snap on lid and shake it.)
-
4Layer in pan with pecans and raisins, adding handful or so of pecans and raisins and some of the cinnamon/sugar mix after each can of biscuits.
-
5For sauce, bring sugar, milk and butter to boil in saucepan.
-
6Pour over biscuits in tube pan.
-
7Bake in oven preheated to 325° for 30 to 45 minutes.
-
8Dump out of pan onto dish or platter big enough to catch sauce.
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