Monkey Paw Biscuits

Directions

1. 1
   Combine sugar and cinnamon; set aside.
2. 2
   Separate biscuits and cut each into fourths.
3. 3
   Coat with sugar and cinnamon mixture.
4. 4
   Stack in bottom and around sides of lightly buttered bundt pan.
5. 5
   Bring milnot, brown sugar and butter to a boil in a small pan until thickened.
6. 6
   Pour over biscuits.
7. 7
   Bake at 350°F for 35 minutes.
8. 8
   Cool slightly before removing from pan.
9. 9
   Serve warm.