Monte Cristo

Directions

1. 1
   Mix the egg whites and milk together in a large bowl.
2. 2
   Spread honey mustard on bread and place Swiss cheese and ham in between bread to make a sandwich.
3. 3
   Dip the sandwich in the egg mixture.
4. 4
   Spray a large nonstick skillet with cooking spray.
5. 5
   Heat skillet to medium high.
6. 6
   Place sandwich in skillet and cook until golden brown then flip and cook the other side.
7. 7
   Sprinkle sandwich with powdered sugar and serve with a spoonful of raspberry jam.