Monterey Pizza Rice
10 ingredients
7 steps
Ingredients
- 1 can chicken broth
- 1 c. converted brand rice
- 1 c. water
- 1 (8 oz.) can pizza sauce
- 1 (3 to 4 oz.) pkg. sliced pepperoni
- 1 can mushroom stems and pieces, drained
- 1/2 c. chopped onion
- 1 tsp. fennel seed
- 1/2 c. chopped green pepper
- 1/2 c. shredded Monterey Jack cheese
Directions
-
1Combine all ingredients, except green pepper and cheese in 10-inch skillet.
-
2Bring to boil, reduce heat.
-
3Cover and simmer 20 minutes. Stir in green pepper.
-
4Remove from heat.
-
5Let stand, covered, until all liquid is absorbed (5 minutes).
-
6Sprinkle with cheese.
-
7Makes 5 servings.
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