Moon Cake

9 ingredients
10 steps

Ingredients

  • 1 c. water
  • 1/2 c. margarine
  • 1 c. flour
  • 4 eggs
  • 2 small boxes vanilla instant pudding
  • 1 (8 oz.) pkg. softened cream cheese
  • whipped topping
  • 1 small can Hershey's syrup
  • chopped nuts

Directions

  1. 1
    Mix water and margarine.
  2. 2
    Bring to boil.
  3. 3
    Add flour all at once.
  4. 4
    Stir rapidly until mixture forms a ball.
  5. 5
    Remove from heat and cool a little while.
  6. 6
    Beat in eggs, one at a time, beating well with mixer or spoon.
  7. 7
    Spread on ungreased cookie sheet (11 x 15-inch).
  8. 8
    Bake at 400° for 30 minutes.
  9. 9
    Cool (it will look like the moon surface).
  10. 10
    Do not prick; leave it alone.

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