Moon Cake

8 ingredients
1 steps

Ingredients

  • 1 c. water
  • 1/2 c. butter
  • 1 c. flour
  • 4 eggs
  • 8 oz. cream cheese, softened
  • 2 small boxes any flavor instant pudding
  • 8 oz. Cool Whip
  • Hershey's syrup

Directions

  1. 1
    Bring water and butter to a boil. Remove from heat. Add flour. Add eggs, one at a time, beating with wire whisk. Put in 11 x 14 pan. Bake at 400° for 30 minutes. Cool. Mix the boxes of instant pudding according to directions. Cream the cream cheese. Gradually add pudding a little at a time. Beat well to mix. Pour over pastry layer. Spread Cool Whip over pudding. Drizzle Hershey's syrup over Cool Whip.

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