Moonshine Sponge Cake

6 ingredients
4 steps

Ingredients

  • 5 eggs
  • pinch of salt
  • 1 c. flour
  • 1 c. sugar
  • 1 tsp. vanilla
  • 3/4 tsp. cream of tartar

Directions

  1. 1
    Separate eggs.
  2. 2
    Beat whites to a foam and add cream of tartar, then beat until stiff.
  3. 3
    Add sugar gradually to whites, then add beaten egg yolks and salt, then fold in flavoring and flour.
  4. 4
    Bake in an angel food pan, greased and floured for 45 to 60 minutes at 300°.

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