Morea'S Meat Pie

9 ingredients
6 steps

Ingredients

  • 1 lb. lean ground round
  • 2 onions, diced
  • 1 small can tomato sauce
  • 3/4 tsp. chili powder
  • salt and pepper to taste
  • 4 to 5 baking potatoes, peeled and quartered
  • butter or margarine to taste
  • milk (whole or otherwise) to taste
  • paprika (to garnish mashed potato topping)

Directions

  1. 1
    Saute diced onions in oil.
  2. 2
    Add chopped meat to brown.
  3. 3
    Take browned meat from skillet and drain in strainer.
  4. 4
    Return drained meat to skillet and add tomato sauce and chili powder.
  5. 5
    Simmer 15 minutes.
  6. 6
    Put meat into deep Pyrex pie plate.

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