Morning Special

Directions

1. 1
   Place bacon in 1-quart casserole.
2. 2
   Cover and cook 5 to 6 minutes or until crisp.
3. 3
   Remove bacon and crumble.
4. 4
   Reserve 1 tablespoon of bacon drippings.
5. 5
   Add green pepper to bacon drippings and cook 1 minute or until pepper is tender.
6. 6
   Combine eggs and soup.
7. 7
   Pour into casserole with green pepper.
8. 8
   Cook, covered, on 70% power for 5 1/2 to 6 1/2 minutes.
9. 9
   Stir twice during cooking time.
10. 10
    Sprinkle crumbled bacon and cheese over top. Season with salt and pepper as desired.