Mortadella Monster

9 ingredients
7 steps

Ingredients

  • 1 long, soft sub roll (about 6 inches)
  • 1/4 cup Jalapeno Honey Mustard, recipe follows
  • 6 thin slices mortadella
  • 6 slices muenster cheese
  • 1/2 cup roasted red pepper strips (store-bought or homemade)
  • 6 leaves butter lettuce
  • 1 cup mustard
  • 1/3 cup honey
  • 1 tablespoon minced pickled jalapenos

Directions

  1. 1
    Slice the roll in half horizontally.
  2. 2
    Spread the Jalapeno Honey Mustard on the lid only.
  3. 3
    Layer on the mortadella, muenster, peppers and lettuce.
  4. 4
    Close the lid and slice into halves or quarters, depending on who's hungry.
  5. 5
    In a small bowl, combine the mustard, honey and jalapenos.
  6. 6
    Use right away or store for up to a week in the fridge.
  7. 7
    Yield: 1 1/3 cups

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