Mostaccioli
5 ingredients
8 steps
Ingredients
- mostaccioli shells
- ground beef
- spaghetti sauce of choice
- Mozzarella cheese
- Longhorn cheese
Directions
-
1Cook mostaccioli shells until tender and drain.
-
2Cook ground beef and season to taste.
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3Add to spaghetti sauce.
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4Grate the two cheeses in separate bowls.
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5Layer your shells and sauce in a large cake pan.
-
6Cover each layer with yellow cheese.
-
7Smother top with Mozzarella cheese.
-
8Bake at 350° for 45 minutes to 1 hour or until cheese is hot and melted.
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