Mostaccioli
8 ingredients
5 steps
Ingredients
- 1 lb. ground beef
- 1/2 c. onion, chopped
- 1/2 c. green pepper, chopped
- 1 (8 oz.) pkg. Italian style spaghetti sauce mix
- 1 (1 lb.) can whole tomatoes
- 1 (16 oz.) can tomato paste
- 8 oz. noodles, cooked
- 8 oz. Cheddar/Mozzarella cheese
Directions
-
1Brown meat.
-
2Add onion and green pepper; cook until tender. Stir in sauce mix, tomatoes and tomato paste; simmer for 5 minutes.
-
3Combine meat sauce and noodles; mix lightly.
-
4Layer with cheese in a 2-quart casserole.
-
5Bake at 350° for 30 minutes.
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