Mound Bars Recipe

6 ingredients
5 steps

Ingredients

  • 1 1/2 pkg. graham crackers, crushed
  • 1 1/4 stick butter
  • 1 (7 ounce.) pkg. coconut
  • 1 can Eagle Brand lowfat milk
  • 1 (6 ounce.) pkg. chocolate chips, melted
  • 1 (6 ounce.) pkg. butterscotch chips, melted

Directions

  1. 1
    Mix graham crackers and butter and press in 9 x 13 inch pan.
  2. 2
    Bake at 350 degrees for 5 min.
  3. 3
    Combine coconut and lowfat milk and spread over first layer and bake 15 min longer.
  4. 4
    Spread melted chips on top.
  5. 5
    Cold and cut.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Protein Crackers

Protein Crackers

Isagenix

NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Popcorn With Organic Coconut Oil Himalayan Pink Salt, Himalayan Pink Salt

D NOVA 3

Organic Quinoa Coconut Granola With Mango

Sunridge

E NOVA 1

Graham crackers, honey

D NOVA 4

Graham crackers, cinnamon

D NOVA 4

Crackers, honey graham

D NOVA 4
Balsamic Vinegar Of Modena Gold Eagle

Balsamic Vinegar Of Modena Gold Eagle

De Nigris

NOVA 4
Balsamic Vinegar Of Modena White Eagle

Balsamic Vinegar Of Modena White Eagle

Acetificio Marcello Denigris, De Nigris

NOVA 2

More Recipes to Try

Sugar Popcorn

5 ingredients

Southern Barbecued Chicken

5 ingredients

Chili

12 ingredients

Refried Bean Dip

4 ingredients

Fruit Dip

2 ingredients

Peanut Butter Cookies

7 ingredients

Chicken And Gravy

8 ingredients

Jalapeno Potatoes

10 ingredients

Brunch Casserole

6 ingredients

Party Cheese Ball

8 ingredients

Lemon Bars

8 ingredients

Peanut Butter Cookies

8 ingredients