Mounds Bars

6 ingredients
5 steps

Ingredients

  • 2 c. crushed graham crackers
  • 1/2 c. white or brown sugar
  • 1/2 c. soft butter
  • 2 c. coconut
  • 1 c. sweetened condensed milk
  • melted chocolate chips

Directions

  1. 1
    Mix the crushed graham crackers, white or brown sugar and soft butter.
  2. 2
    Pat into 9 x 13-inch pan.
  3. 3
    Bake at 350° for 10 minutes. Mix together coconut and condensed milk; put on top of crust mixture.
  4. 4
    Bake for 15 minutes at 350°.
  5. 5
    Frost with melted chocolate chips.

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