Mousse in Minutes

4 ingredients
5 steps

Ingredients

  • 1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
  • 2 cups cold milk
  • 1-1/2 cups thawed COOL WHIP Whipped Topping, divided
  • 1/2 oz. BAKER'S Semi-Sweet Chocolate, shaved into curls

Directions

  1. 1
    Beat pudding mix and milk in medium bowl with whisk 2 min.
  2. 2
    Stir in 1 cup COOL WHIP.
  3. 3
    Spoon into 6 dessert dishes.
  4. 4
    Refrigerate 1 hour.
  5. 5
    Top with remaining COOL WHIP and chocolate curls just before serving.

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