Mozzarella Bites
7 ingredients
8 steps
Ingredients
- 3/4 cups Panko Breadcrumbs
- 1 teaspoon Italian Seasoning
- 1 pinch Salt
- 1 whole Egg, Lightly Beaten
- 8 ounces, weight Block Of Mozzarella, Cut Into 3/4 Inch Chunks
- 1/4 cups Vegetable Oil, For Frying
- Ranch Or Marinara For Dipping
Directions
-
1Combine breadcrumbs, Italian seasoning, and salt in a bowl.
-
2Beat the egg in another bowl.
-
3Dip mozzarella in egg mixture, then coat with breadcrumbs mixture on both sides.
-
4Arrange cheese onto a plate.
-
5Freeze for 2 hours.
-
6In a skillet, heat oil over medium-high heat.
-
7Fry the cheese in the hot oil until golden, about 3-4 minutes on each side.
-
8Serve immediately with dipping sauce of choice.
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