Mozzarella Bites

7 ingredients
8 steps

Ingredients

  • 3/4 cups Panko Breadcrumbs
  • 1 teaspoon Italian Seasoning
  • 1 pinch Salt
  • 1 whole Egg, Lightly Beaten
  • 8 ounces, weight Block Of Mozzarella, Cut Into 3/4 Inch Chunks
  • 1/4 cups Vegetable Oil, For Frying
  • Ranch Or Marinara For Dipping

Directions

  1. 1
    Combine breadcrumbs, Italian seasoning, and salt in a bowl.
  2. 2
    Beat the egg in another bowl.
  3. 3
    Dip mozzarella in egg mixture, then coat with breadcrumbs mixture on both sides.
  4. 4
    Arrange cheese onto a plate.
  5. 5
    Freeze for 2 hours.
  6. 6
    In a skillet, heat oil over medium-high heat.
  7. 7
    Fry the cheese in the hot oil until golden, about 3-4 minutes on each side.
  8. 8
    Serve immediately with dipping sauce of choice.

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