Mozzarella Herbed Chicken
12 ingredients
8 steps
Ingredients
- 6 chicken breast halves
- 23 cup buttermilk baking mix
- 2 tablespoons parmesan cheese
- 1 teaspoon paprika
- 14 teaspoon black pepper
- 14 teaspoon basil
- 14 teaspoon oregano
- 14 teaspoon marjoram
- 14 teaspoon rosemary
- 1 dash nutmeg
- 23 cup chili sauce
- 34 cup shredded mozzarella cheese
Directions
-
1Grease a 13x9x2 inch pan lightly.
-
2Mix the biscuit mix with the parmesan cheese and all the herbs and spices.
-
3Put min into a plastic bag,add.
-
4chicken and shake to coat evenly.
-
5Place the chicken,skin side down in the pan.
-
6Bake in a preheated oven 425 degrees for 45 minutes.
-
7Turn the chicken and spread with the chili sauce,dividing evenly over the chicken.
-
8Sprinkle the mozzarella and bake until cheese is melted, about 5-7 minutes longer.
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