Mozzarella Marinara

9 ingredients
1 steps

Ingredients

  • 1 small onion, chopped
  • 1 garlic clove, minced
  • 3 Tbsp. olive oil
  • 1 can (14 1/2 oz.) diced tomatoes, undrained
  • 1 can tomato paste
  • 1 c. water
  • 2 tsp. sugar
  • 1/2 tsp. salt
  • 1 bay leaf

Directions

  1. 1
    In large saucepan, saute onion and garlic in oil. Add the tomatoes, tomato paste, water, sugar, salt and bay leaf. Bring to a boil. Reduce heat; simmer, uncovered, for 20 - 30 minutes or until thickened. Serve with mozzarella cheese sticks or cheese bread sticks.

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