Mozzarella Meat Pie

Directions

1. 1
   Brown meat and then drain.
2. 2
   Add onions and green pepper; cook until tender.
3. 3
   Add tomato paste and 1/2 of cheese.
4. 4
   Mix well. Separate crescent dough into 8 triangles.
5. 5
   Place in a 9-inch pie pan, pressing together to form a crust.
6. 6
   Flute edge.
7. 7
   Fill with meat mixture and top with remaining cheese.
8. 8
   Bake 15 to 20 minutes at 375°.
9. 9
   Makes 6 to 8 servings.