Mrs. Hoffman'S Rolls

8 ingredients
8 steps

Ingredients

  • 1 c. scalded milk
  • 1/3 c. margarine, melted
  • 1/3 c. sugar
  • 1 tsp. salt
  • 1 cake or pkg. yeast
  • 1/4 c. lukewarm water
  • 1 beaten egg
  • 4 c. or more flour

Directions

  1. 1
    Mix in order given with electric beater.
  2. 2
    You will have a soft batter.
  3. 3
    Let rise in warm place until double in bulk.
  4. 4
    Stir down and put in refrigerator to chill (about an hour).
  5. 5
    Turn out on floured surface.
  6. 6
    Roll out and cut into shapes.
  7. 7
    Place on lightly greased baking tray.
  8. 8
    Bake at 375° for 15 to 20 minutes.

Products Matching These Ingredients

More Recipes to Try