Mud Pie
6 ingredients
7 steps
Ingredients
- 25 each chocolate wafer cookies
- 1/4 cup butter
- 1/2 gallon coffee ice cream slightly softened
- 1/4 cup chocolate fudge topping
- 1 x whipped cream
- 1 x almonds toasted, sliced
Directions
-
1Combine cookie crumbs and butter in medium bowl, using a fork to cut in butter.
-
2Press firmly over bottom and sides of 9 inch pie plate and chill.
-
3Soften ice cream slightly in a chilled bowl, just enough to spread.
-
4Spoon into chilled crust, smoothing surface.
-
5Freeze until firm.
-
6Drizzle fudge topping over pie and freeze.
-
7To serve: Top with whipped cream and sliced almonds.
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