Muffin Pan Eggs

7 ingredients
9 steps

Ingredients

  • 12 Eggs
  • 12 Slices of Bacon
  • 1 Cup Shredded Cheese
  • Onion
  • Bell Peppers
  • Tomatoes
  • Jalapenos

Directions

  1. 1
    1.) Preheat oven to 375 degrees.
  2. 2
    2.) Fry bacon in a pan over medium high heat for about 5 minutes. (or until almost done)
  3. 3
    3.) Place 1 piece of bacon in each muffin cup, wrapped in a circle. (as seen in pic)
  4. 4
    4.) Crack open eggs and put one egg in each muffin cup.
  5. 5
    5.) Sprinkle the tops with your choice of toppings. (onions, jalapenos, bell peppers, tomatoes, etc. Be creative!
  6. 6
    6.) Put in oven and bake for about 8-10 minutes.
  7. 7
    7.) Take out and sprinkle with cheese.
  8. 8
    8.) Put back in oven for about 3-5 minutes depending on the consistency you like your eggs.
  9. 9
    9.) Take out of oven, let cool and they just slide out of the pan.

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