Muffin Pan Pizza Rolls
4 ingredients
8 steps
Ingredients
- 1 large pizza dough
- 2 cups pizza sauce
- 2 cups mozzarella cheese, shredded
- 2 cups other pizza toppings (optional)
Directions
-
1Preheat oven to 375°F.
-
2Grease 1 12-cup muffin tin with cooking spray. (Have another 6-cup muffin tin available. You may have enough dough to make a few more muffins.).
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3Pinch off a ball of dough slightly larger than a golf ball and flatten in the palm of your hand. Press into a muffin cup. Continue until all dough is used. The pizza dough will not stay up the sides of the cups, this is okay.
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4Put 1-2 tablespoons of sauce into each dough cup. Use the spoon to press downward into the dough to make a cup.
-
5Add other toppings to each roll. (Hold off adding the cheese for now).
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6Bake muffins for 15 minutes before adding cheese.
-
7Sprinkle 1-2 tablespoons of cheese on top of sauce and any other toppings.
-
8Bake for 10 minutes more. Lift one roll out of cup gently to check bottom to make sure it is baked through the bottom.
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