Mulled Cider

8 ingredients
5 steps

Ingredients

  • 2 qt. fresh apple cider
  • 1/4 c. packed light brown sugar
  • 2 bay leaves
  • 2 cinnamon sticks
  • 1/2 tsp. whole cloves
  • 1/2 tsp. ground cardamom
  • 1/2 tsp. grated nutmeg
  • peel of 1 orange or lemon

Directions

  1. 1
    Combine all of the ingredients in a large pan.
  2. 2
    Bring to a boil, then simmer, uncovered, for 30 minutes.
  3. 3
    Strain spices from mixture and discard.
  4. 4
    Return cider to pan and keep warm until ready to serve.
  5. 5
    (I use crock-pot to keep warm.)

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