Multi-Grain Bread

12 ingredients
3 steps

Ingredients

  • 2 c. warm water
  • 2 c. warm milk
  • 2 pkg. yeast
  • 3/4 to 1 c. honey
  • 1 c. multi-grain cereal
  • 2 c. hot water
  • 1 c. bran
  • 6 c. flour
  • 5 tsp. salt
  • 1/2 c. oil
  • 7 c. flour
  • 2 c. flour

Directions

  1. 1
    Soak multi-grain cereal in 2 cups hot water until cooled to warm.
  2. 2
    Mix water, milk, yeast, honey, grain, cereal, bran and 6 cups flour to make sponge.
  3. 3
    Let sit 1 hour.

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