Mushroom Cheese Bread
6 ingredients
2 steps
Ingredients
- 1 cup shredded part-skim mozzarella cheese
- 1 can (4 ounces) mushroom stems and pieces, drained
- 1/3 cup mayonnaise
- 2 tablespoons shredded Parmesan cheese
- 2 tablespoons chopped green onion
- 1 loaf (1 pound) unsliced French bread
Directions
-
1In a small bowl, combine the mozzarella cheese, mushrooms, mayonnaise, Parmesan cheese and onion. Cut bread in half lengthwise; spread cheese mixture over cut sides.
-
2Grill, covered, over indirect heat or broil 4 in. from the heat until lightly browned, 5-10 minutes. Slice and serve warm.
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