Mushroom Chicken

Name: Mushroom Chicken
Ingredients: 4 chicken breast (skinned); 1 can undiluted mushroom soup; 2 Tbsp soy sauce; 2 Tbsp margarine; 1/4 c minced onion; 1/2 tsp celery seed; 1/2 c water; 1 cube chicken boullion

8 ingredients

9 steps

Ingredients

4 chicken breast (skinned)
1 can undiluted mushroom soup
2 Tbsp soy sauce
2 Tbsp margarine
1/4 c minced onion
1/2 tsp celery seed
1/2 c water
1 cube chicken boullion

Directions

1

Place chicken in a casserole dish, salt and pepper to taste. Saute onion in margarine or microwave for 1 minute.
2

Add to soup in a separate bowl.
3

Dissolve boullion cube in water (microwave 5-6 minutes).
4

Add to soup mixture.
5

Add soy sauce and celery seed to mixture.
6

Pour over chicken.
7

Cook about 15 minutes on High or until done.
8

Time will vary by chicken piece size and oven wattage.
9

Serves 4.