Mushroom Marinade

12 ingredients
1 steps

Ingredients

  • 2 1/2 c. salad oil
  • 1 Tbsp. fresh lemon juice
  • 1 c. white vinegar
  • 1 Tbsp. finely minced garlic
  • 1 bunch chives, chopped
  • 2 tsp. Worcestershire sauce
  • 1 bunch green onions, chopped
  • 2 tsp. bottled browning sauce
  • 2 1/2 Tbsp. sugar
  • 1/8 tsp. prepared mustard
  • 1 1/2 Tbsp. salt
  • 1 lb. fresh mushrooms, washed and dried

Directions

  1. 1
    Whisk all ingredients except mushrooms in deep bowl until well combined. Add mushrooms. Cover and marinate in refrigerator 4 hours or preferably overnight.

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