Mushroom Pie

Name: Mushroom Pie
Ingredients: 2 12 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon salt; 1 cup chilled unsalted butter, cut into 1/2-inch cubes; 1 cup sour cream; 3 tablespoons butter; 2 12 cups chopped onions; 8 cups coarsely chopped cremini mushrooms (1 1/2 to 1 3/4 lbs); 2 tablespoons chopped fresh thyme; 1 (8 ounce) package cream cheese, cut into cubes, room temperature; 1 large egg yolk, beaten with; 1 tablespoon milk

12 ingredients

1 steps

Ingredients

2 12 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
1 cup chilled unsalted butter, cut into 1/2-inch cubes
1 cup sour cream
3 tablespoons butter
2 12 cups chopped onions
8 cups coarsely chopped cremini mushrooms (1 1/2 to 1 3/4 lbs)
2 tablespoons chopped fresh thyme
1 (8 ounce) package cream cheese, cut into cubes, room temperature
1 large egg yolk, beaten with
1 tablespoon milk

Directions

1

["Whisk first 5 ingredients in large bowl to blend.", "Add 2 stick of butter and cut in with back of fork until coarse meal forms.", "Add sour cream, stir until dough comes together.", "Shape dough into disk; divide into 2 pieces, 1 about 2/3 of dough and 1 about 1/3 of dough.", "Roll out larger piece on lightly floured surface to 14\" round.""