Mushroom Roll-Ups

6 ingredients
6 steps

Ingredients

  • 1/2 # mushrooms, cleaned & chopped
  • 1/2 C. butter
  • 3 Tbsp. flour
  • 3/4 tsp. salt
  • 1 Cup cream or 1/2 & 1/2
  • 1 loaf Pepp. Farm white thin bread

Directions

  1. 1
    Saute mushies in butter for 5 min.
  2. 2
    Add floour, salt, and cream.
  3. 3
    cook, stir, til mix comes to a boil and thickens.
  4. 4
    Spread with mixture on each slice.
  5. 5
    Roll up and freeze.
  6. 6
    When ready to eat, brush each roll w' melted butter and put in 400 oven about 12 min or til lightly browned.

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