Must Try Turnip Gravy

Directions

1. 1
   In a large skillet, put enough oil to fry meat.
2. 2
   Flour and season meat; fry in oil until brown but not done.
3. 3
   While this is cooking, chop all vegetables.
4. 4
   Slowly to meat, add flour, 1 tablespoon at a time, until all oil is absorbed.
5. 5
   To this, add vegetable mixture, turning.
6. 6
   Cook, stirring constantly, until vegetables wilt.
7. 7
   Add cold water to cover meat and vegetables, plus 2 inches over.
8. 8
   Add seasonings to taste.
9. 9
   Cover and simmer 1 to 1 1/2 hours.