Tacos

7 ingredients
4 steps

Ingredients

  • 8 taco shells
  • 1 lb. ground beef
  • 1 pkg. taco seasoning
  • 1 tomato
  • 1/2 c. lettuce
  • 1 c. shredded Cheddar cheese
  • taco sauce (optional)

Directions

  1. 1
    Cook and stir hamburger meat in skillet until light brown. Stir in taco seasoning and 1/2 cup water.
  2. 2
    Heat to boiling, reduce heat.
  3. 3
    Simmer uncovered stirring occasionally until thickened, about 10 minutes.
  4. 4
    Spoon 1/4 cup hamburger mixture into each shell. Top with tomatoes, lettuce and shredded cheese.

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