Mustard-Broiled Flounder

6 ingredients
3 steps

Ingredients

  • 1 1/2 lb. flounder fillets
  • 2 Tbsp. oil
  • 2 Tbsp. mayonnaise
  • 1 Tbsp. Dijon mustard
  • 1/4 c. chopped parsley
  • ground pepper to taste

Directions

  1. 1
    Preheat broiler.
  2. 2
    Place flounder fillets in a single layer on a lightly greased broiler pan.
  3. 3
    Brush fillets lightly with oil.

Products Matching These Ingredients

More Recipes to Try