Mustard Chow Chow

11 ingredients
4 steps

Ingredients

  • 1 qt. small onions
  • 1 qt. small pickles
  • 1 qt. lima beans
  • celery
  • 1 qt. string beans
  • 2 small heads cauliflower
  • 3 large mangoes
  • 1 qt. prepared mustard
  • 2 lb. sugar
  • 1 qt. vinegar
  • pinch of turmeric

Directions

  1. 1
    Cook each vegetable separate until done.
  2. 2
    Mix mustard, sugar, vinegar and turmeric.
  3. 3
    Put vegetables in juice and bring to a boil and boil 15 minutes.
  4. 4
    Jar and seal.

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