My Brownies

Ingredients

• 10 ounces cream cheese (at room temperature)
• 16 tablespoons unsalted butter (room temperature - 2 sticks) or 16 tablespoons unsalted margarine (room temperature - 2 sticks)
• 4 ounces unsweetened chocolate, melted & cooled
• 12 cup Splenda brown sugar blend
• 12 cup Splenda granular
• 4 large eggs
• 2 teaspoons instant coffee granules
• 1 12 teaspoons pure vanilla extract
• 1 12 teaspoons pure chocolate flavoring (optional)
• 1 12 cups almond meal (finely ground almonds)
• 6 tablespoons Dutch-processed cocoa powder
• 14 teaspoon sea salt
• 1 12 teaspoons baking powder