My Cuppa Tea (plain)
4 ingredients
8 steps
Ingredients
- 1 12 cups water
- 12 cup milk
- 3 teaspoons sugar (or more to taste)
- 2 teaspoons assam tea leaves (CTC leaf)
Directions
-
1Bring water to a boil.
-
2Add sugar and tea leaves.
-
3Bring to a boil again and reduce heat.
-
4Keep simmering for around 2 minutes.
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5Add milk and bring to boil again.
-
6Reduce heat and simmer for a minute.
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7Take off the gas and strain into 2 cups.
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8Enjoy some kadak chai (strong tea) Indian ishtyle and Fay ishtyle too.
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