Cheese Muffins

4 ingredients
3 steps

Ingredients

  • 2 cups biscuit mix
  • 2 eggs (egg whites may be used)
  • 1 cup milk (regular or low-fat)
  • 1 cup sharp cheddar cheese, shredded

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Spoon into a muffin tin lined with muffin papers.
  3. 3
    Bake at 425 degrees for 25 minutes.

Products Matching These Ingredients

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