My Own Egg Casserole

Directions

1. 1
   Make Rotel dip by melting cheese and Rotel in microwave.
2. 2
   Brown sausage and add to cheese mixture.
3. 3
   Scramble eggs.
4. 4
   Spray casserole dish with PAM and put egg in dish.
5. 5
   Pour Rotel cheese on top.
6. 6
   Put bread in food processor and process until crumbs.
7. 7
   Melt butter in skillet.
8. 8
   Mix bread crumbs with melted butter and put on top of casserole.
9. 9
   Bake at 300F until bubbly.